Your reception
begins with an elegant...
Cocktail hour:
·Baked
brie cheese with olives, sun-dried tomatoes and crushed
hazelnuts
·Hot
ranch fondue with vegetable crudite and Crispy breads
Hors
d'oeuvres:
(Selection of five)
·Blue
cheese en croute
·Sesame
chicken skewers
·BBQ
glazed meatballs
·Mini
chicken cordon bleu
·Pigs
in a blanket with mustard dip
·Chicken
and mango pastries
·Vegetable
tempura
·Asparagus
and crab shots
·Breaded
shrimp and avocado cream
·Assorted
mini quiche
·Scallops
in bacon with teriyaki dipping sauce
·Shrimp
spring rolls
·Vegetarian
spring rolls
·Crab
puff
Dinner
and reception:
Champagne Toast
Appetizer: (Choice of one)
·Potato
gnocchi with rataouille, olives and parmesan crisp
·Fried
seafood ravioli with red wine cream and chive oil
·Tomato,
asparagus and mozzarella salad
·Avocado
and shrimp with olive and caper tapenade
·Chicken
sate with rice pilaf
Soup: (Choice of one)
·Coconut
chicken curry with rice (served without the chicken for
vegetarian choice)
·Seafood
bisque
·Butternut
squash
·Mushroom
and crispy bacon
Salad: (Choice of one)
·Fresh
mixed greens
·Arugala
caesar salad
·Spinach,
gorgonzola, onion and cranberry salad
Sorbet: (Choice of one)
·Lemon
·Wild
berry
Entrée Selections: (Choice of two)
·Seared
chicken breast with almond polenta and red pepper puree...$54.95
·Lamb
tenderloins with sweet potato mash, mint and rosemary glaze...$58.95
·Beef
tenderloin with portobello mushrooms and balsamic glaze...$55.95
·Pecan
crusted chicken with pesto cream and star anise oil...$49.95
·New
York strip with blue cheese crumble and brandy shrimp sauce...$53.95
·Shrimp
with asparagus, mango and peppers...$58.95
·Triple
beef and reef -- Filet mignon, marinated chicken with lobster
tail...$64.95
·Portobello
mushroom with tomato, basil and arugala...$49.95
·Char
grilled swordfish with Mediterranean salsa...$53.95
·Atlantic
salmon with caper and dill crust and yogurt dressing...$54.95
Accompaniments:
(Choice of one potato or rice and one vegetable)
·Pepper
spiced green beans
·Steamed
seasonal vegetable assortment
·Rosemary
roasted red potatoes
All entrees served with cheesy garlic mashed potatoes unless
designated in its description.
Fresh warm rolls and butter
Coffee, decaf coffee and tea
Price is subject to 6% state tax and 18% gratuity.
All prices for Shawnee Inn and Golf Resort.
Wedding Packages are per person.
Contact
Simone C. Colón in our
Catering & Sales office
for more wedding information!
570.424.4000
ext. 1407
weddings@shawneeinn.com
